| 1 |
Adnams |
Adnams Bitter |
3.7% |
1 |
Southwold bitter, good session |
Suffolk |
| 2 |
Arundel |
ASB |
4.5% |
1 |
A special bitter with a complex roast malt
flavour leading to a fruity, hoppy bitter sweet flavour |
Sussex |
| 3 |
Ballards |
Trotton |
3.6% |
1 |
A well flavoured pleasantly hoppy light
beer |
Hampshire |
| 4 |
Banks |
Old Empire |
5.7% |
1 |
Golden in colour and bursting with
quenching malt, cascade hops and fruit character. It's colour and
its flavour make Old Empire a beer that will appeal to 21st Century
drinkers. |
Staffordshire |
| 5 |
Batham |
Best Bitter |
4.3% |
1 |
Reddish and well balanced - the Black
Country Ladies tipple! |
Staffordshire |
| 6 |
Beartown |
Kodiak Gold |
4% |
1 |
A thirst quenching, straw coloured and
very drinkable bitter with citrus fruit and hops aroma with a
sharp clean aftertaste. Finalist at The Great British Beer Festival. |
Cheshire |
| 7 |
Belhaven |
Fruit Beer |
4.6% |
1 |
The summer fruit compote embraces your
palate with a profusion of berry flavours then closes with a
creamy dry after palate leaving you in anticipation of your next drink.
|
East Lothian |
| 8 |
Black Sheep |
Special |
4.4% |
1 |
Well rounded and warming bitter beer |
Yorkshire |
| 9 |
Black Sheep |
Riggwelter |
5.9% |
1 |
Recipe for legless sheep...the new
peculier |
Yorkshire |
| 10 |
Brains |
Reverend James |
4.5% |
1 |
Ruby-ish colour, easy drinking, full
bodied. |
Glamorgan |
| 11 |
Broughton |
Summer Ale |
3.5% |
1 |
A light refreshing cask ale. Easy drinking
with delicate malt and hop flavours and crisp clean
aftertaste |
Peeblesshire |
| 12 |
Burton Bridge |
Golden Delicious |
3.8% |
1 |
A strong hop aroma and a dry bitter
finish. A fantastic session bitter. |
Staffordshire |
| 13 |
Butcombe |
Butcombe Blonde |
4.3% |
1 |
Premium bitter with a great nose - Made
with pale English malt, often called lager malt |
Gloucestershire |
| 14 |
Butts |
Jester |
3.5% |
1 |
A light, fruity session beer |
Berkshire |
| 15 |
Cains |
Finest Lager |
5% |
1 |
Brewed using the finest malted barley in
the world - 'Marris Otter' from Norfolk. Then stored or
'Largered' for 3 months to give it a smooth and fuller flavour. |
Lancashire |
| 16 |
Cannon Royall |
Fruitiers Mild |
3.7% |
1 |
Rich roast flavours - more stout than a
mild |
Worcestershire |
| 17 |
Carlsberg - Tetley |
TBC |
|
2 |
|
Northamptonshire |
| 18 |
Castle Rock |
Harvest Pale |
3.8% |
1 |
Using gently kilned malt with an aromatic
blend of American hops added during the brewing process
gives this pale beer exceptional poise. The distinct hop flavour leads
to a crisp finish. |
Nottinghamshire |
| 19 |
Cotleigh |
Cotleigh Anniversary 25 |
4.0% |
1 |
Explosion of flavours from American
Cascade hops. Light and golden with a fruit filled finish. |
Somerset |
| 20 |
Dark Star |
Hophead |
3.8% |
1 |
An extremely clean drinking pale gold
coloured ale with a strong floral aroma and elderflower notes.
This beer is full-bodied despite its very quaffable strength and
dryness. |
Sussex |
| 21 |
Doghouse |
Dozey Dawg |
4.4% |
1 |
Light and golden, bursting with flavour |
Cornwall |
| 22 |
Donnington |
S B A |
4.0% |
1 |
A malty bitter from Britain's most
picturesque brewery |
Gloucesterhire |
| 23 |
Donnington |
Best Bitter |
3.5% |
1 |
Light, malty and delicious, from Hooky's
only real rival |
Gloucesterhire |
| 24 |
Elgood |
Black Dog |
3.6% |
1 |
A traditional dark mild with malt and hops
well balanced, giving a pleasant aroma and splendid
roasted, bitter flavours. |
Cambridgeshire |
| 25 |
Felinfoel |
Double Dragon |
4.2% |
1 |
The full drinking premium Welsh ale, malty
and subtly hopped with a rich colour and smooth balanced
character. |
Carmarthenshire |
| 26 |
Freeminer |
Strip and At It |
4.0% |
1 |
Pale summer beer with surprising depth of
flavour. Named after a local pit where miners would put
their coats on to have their break and when it was time to go back to
work the foreman would say 'Strip and at
it!' |
Gloucestershire |
| 27 |
Frog Island |
Frog Island Best Bitter |
3.8% |
1 |
A pale brown easy drinking beer with a
malty aroma and a hint of caramel. The initial roasted malt
flavour is balanced by the bitterness and hop character of English
Target and Fuggles hops, which linger into
the aftertaste. |
Northamptonshire |
| 28 |
Fuller's |
E S B |
5.5% |
2 |
Extra Special Bitter - no exaggeration |
Middlesex |
| 29 |
Gales |
Gales |
3.9% |
1 |
A dry, bitter beer with a long hoppy
aftertaste |
Hampshire |
| 30 |
Goff's |
Jouster |
3.8% |
1 |
Well balanced, drinkable tawny ale |
Gloucestershire |
| 31 |
Green Dragon |
Chaucer |
3.7% |
1 |
A bitter bitter. |
Suffolk |
| 32 |
Greene King |
Ruddles County |
4.3% |
1 |
An ale with soft fruit aromas and a bitter
sweet balance leading to an enjoyable, lingering finish |
Suffolk |
| 33 |
Hall & Woodhouse |
Badger Best Bitter |
4.0% |
1 |
A fine best bitter with a malty and
biscuity aroma balanced with a subtle hop flavour. Fruity with a
clean finish and bitter edge |
Sussex |
| 34 |
Hanby |
Drawwell Bitter |
3.9% |
1 |
A tawny bitter |
Shropshire |
| 35 |
Harveys |
Best Bitter |
4.0% |
1 |
A full, well-hopped bitter with a
reputation that exceeds the borders of its native and adjoining
counties. |
Sussex |
| 36 |
Harveys |
Tom Paine |
5.5% |
1 |
A dry-hopped, strong pale ale brewed each
July to celebrate Independence Day. Named after the
celebrated radical who wrote The Rights of Man. |
Sussex |
| 37 |
Hogs Back |
TBC |
|
1 |
|
Surrey |
| 38 |
Hook Norton |
Old Hooky |
4.6% |
1 |
A beautifully balanced beer, fruity by
nature, with a well-rounded body and the suggestive echo of
Crystal Malt. |
Oxfordshire |
| 39 |
Hook Norton |
Hooky Dark |
3.2% |
1 |
A dark chestnut - coloured ale, crammed
full of roast malt flavours, and complimented with superb
dry-hop aromas from East Kent Goldings. |
Oxfordshire |
| 40 |
Hook Norton |
Hooky Bitter |
3.6% |
1 |
A subtly balanced, golden bitter, hoppy to
the nose, malty on the palate - the classic session beer,
eminently drinkable. |
Oxfordshire |
| 41 |
Hook Norton |
303 |
4.0% |
1 |
English Malt and English hops combine to
make a very English beer. Dry and crisp with a hint of
citrus, 303AD being the year of St George is the Beer of St George |
Oxfordshire |
| 42 |
Hook Norton |
Haymaker |
5.0% |
1 |
A strong pale ale of distinctive taste.
Plenty of Goldings hops during the brewing give it a certain
something extra - like sunshine dancing on the tongue. |
Oxfordshire |
| 43 |
Hook Norton |
Special 2 (not yet named) |
|
1 |
|
Oxfordshire |
| 44 |
Hook Norton |
First Light |
4.3% |
1 |
A pale, light brew with a complex aroma
anticipating heady days of al fresco. Malted wheat and malted
barley give it an exotic palate; Styrian Goldings provide a fruity nose
with hints of water melon and lychees. |
Oxfordshire |
| 45 |
Hook Norton |
Double Stout |
4.8% |
1 |
Smooth and full-bodied with a refreshing
hoppy aftertaste. A blend of dark malts give it a character
all of it's own. Black malt enriches the colour and teases the palate,
and brown malt gives it the dryness. |
Oxfordshire |
| 46 |
Hook Norton |
Twelve Days |
5.5% |
1 |
Dark, strong, sweet - Hooky's Xmas ale.
ABV "for guidance only". |
Oxfordshire |
| 47 |
Hook Norton |
Special 1 (not yet named) |
|
1 |
|
Oxfordshire |
| 48 |
Hydes Anvil |
Jekylls Gold |
4.8% |
1 |
A refreshing, bitter ale with tangy citrus
and floral character. Grapefruit and citrus notes in
evidence derived from the high proportions of Styrian Goldings that are
used. |
Lancashire |
| 49 |
Kelham Island |
Summer Special |
4.2% |
1 |
Popular summer brew |
Yorkshire |
| 50 |
Lees |
Bitter |
4.0% |
1 |
A full bodied and full flavoured bitter |
Lancashire |
| 51 |
Malvern Hills |
Priessnitz Lager |
4.3% |
1 |
|
Worcestershire |
| 52 |
Mordue |
Five Bridge Bitter |
3.8% |
1 |
A fruity amber beer with more than a hint
of hops. The bitterness carries on in the aftertaste. A
superb session beer. |
Tyne & Wear |
| 53 |
North Cotswold |
Summer Solstice |
4.5% |
2 |
English style wheat beer with German
& Czech hops + a touch of spice in the aroma. |
Warwickshire |
| 54 |
Oakham |
Bishops |
4.6% |
1 |
A strong premium of structured quality,
dominated by elaborate fruity hop notes with a grainy
background and dry finish. |
Cambridgeshire |
| 55 |
Oakham |
J H B |
3.8% |
1 |
Thirst-quenching, grapefruity, with an
initial subtle malty sweetness, this pale yellow ale has what
it takes as bitterness and dryness develop. |
Cambridgeshire |
| 56 |
Oxfordshire Ales |
Triple B |
3.7% |
1 |
A session bitter, well hopped with Styrian
and English Golding hops. |
Oxfordshire |
| 57 |
Potton |
Potton Gold |
4.1% |
1 |
Golden colour with a floral hop character |
Bedfordshire |
| 58 |
R C H |
PG Steam |
3.9% |
1 |
This complex multi layered ale has a
floral hop aroma with medium bodied hop, bitter taste with some
fruit and sweetness. |
Somerset |
| 59 |
Ringwood |
Boondoggle |
4.0% |
1 |
Irresistible hop aroma with high summer
floral notes. Initial fruitiness with a crisp dry finish. A
straw-coloured beer flavoured with just two aroma hops, the highly
prized Fuggles and the new dwarf variety
First Gold. |
Hampshire |
| 60 |
Robinson's |
Sunny Jim |
3.8% |
1 |
A light, thirst quenching summer ale |
Cheshire |
| 61 |
Roosters |
Stars and Stripes |
4.3% |
1 |
A blast from the past. It did elevate
itself up to a Rooster beer. Three types of hop, two kinds of
malt. Orange aromas, great beer. |
Yorkshire |
| 62 |
Shardlow |
Golden Hop |
4.1% |
1 |
Dry hopped with goldings for added flavour
and aroma |
Leicestershire |
| 63 |
Sharps |
Doombar |
4.0% |
1 |
A rich golden. brown beer. Dry malt and
hops in the mouth with a hint of barley.The malty finish
becomes dry and hoppy. Named after the infamous sand bar located in
North Cornwall's Camel Estuary, the scene of many a nautical mishap. |
Cornwall |
| 64 |
Skinners |
Cornish Knocker Ale |
4.5% |
1 |
Golden ale with a fragrant, almost flowery
nose... |
Cornwall |
| 65 |
St Georges |
Fortitude |
3.7% |
1 |
A light session ale made from local hops
to give a sweet delicate taste. |
Worcestershire |
| 66 |
St Peters |
Organic Best Bitter |
4.1% |
1 |
A unique, full-bodied organic best bitter
with a refreshing after-taste, highly commended by the Soil
Association. |
Suffolk |
| 67 |
Stonehenge |
Spire Ales |
3.8% |
1 |
A golden, hoppy beer ,with the new hop
variety Pam adding a tempting nose to this very palatable
golden brew |
Wiltshire |
| 68 |
Taylor |
Landlord |
4.3% |
1 |
Often regarded as one of the best ales in
the country, fruity, almost "lemony" bitter. Madonna's
favourite beer! |
Yorkshire |
| 69 |
Teignworthy |
Old Moggy |
4.4% |
1 |
Clear mahogany brew with a citrus flavour |
Devon |
| 70 |
Teme Valley |
Fool's Gold |
4.5% |
1 |
Strawberry blond with a generous hop
bitterness. Crystal malt adds some sweetness but you probably
won't notice it because we really pile in the Challenger, Goldings and
Fuggle hops. Available April and May. |
Worcestershire |
| 71 |
Thwaites |
Lancaster Bomber |
4.4% |
2 |
This rich amber beer has a prominent hop
aroma and bitterness throughout. Finely balanced with a full malt
flavour. |
Lancashire |
| 72 |
Tring |
Sammy Ebbs Summer Ale |
3.9% |
1 |
Refreshing blonde coloured ale crisp and
dry on the palate, with a citrus hop aroma imparted by
Cascade and Saaz. |
Hertfordshire |
| 73 |
Tunnel |
Sweet Parish Ale |
4.7% |
1 |
A reddish amber malty ale with a slight
chocolate aroma. Enhanced by citrus notes on the nose.
Initially malty in the mouth, becoming increasingly fruity as the
traditional English hops kick in. The finish
is a smooth gentle hop bitterness. |
Warwickshire |
| 74 |
Uley |
Old Spot Prize Ale |
5.0% |
1 |
Fruity reddish coloured ale, strong
balanced aftertaste of hops and bitterness |
Gloucestershire |
| 75 |
Warwickshire |
Lady Godiva |
4.2% |
1 |
Blonde, gentle and full bodied |
Warwickshire |
| 76 |
Wells |
Bombardier |
4.3% |
1 |
Superlative bitter with an unexpectedly
light, fruity flavour and mere suggestion of malt settles on
the palate after a lap of honour over every curve of the tongue." |
Bedfordshire |
| 77 |
Weston's Cider |
TBC |
|
2 |
|
Herefordshire |
| 78 |
White Horse |
Oxfordshire Bitter |
3.7% |
1 |
Resonates with hops, with juicy fruit and
resin in the aroma, and a drinking bitterness in the taste
and finish |
Oxfordshire |
| 79 |
Wickwar |
IKB |
4.5% |
1 |
Strong in malty flavour and very well
balanced to produce rich fruit flavours of cherry and plum. This beer
is engineered to perfection. |
Gloucestershire |
| 80 |
Wizard |
White Witch |
4.5% |
1 |
A pale, fruity ale with a strong, hoppy
finish. |
Oxfordshire |
| 81 |
Wizard |
Druids Fluid |
5.0% |
1 |
A full bodied, darkish beer with rich
fruit and bitter. |
Oxfordshire |
| 82 |
Wolf |
Gold Jackal |
3.7% |
1 |
Howling good ale |
Norfolk |
| 83 |
Wychwood |
TBC |
|
1 |
|
Oxfordshire |
| 84 |
Wye Valley |
Butty Bach |
4.5% |
1 |
A burnished gold premium ale. Full bodied,
smooth and satisfying. |
Herefordshire |
| TOTAL |
86 Beers & 2 Ciders |
